10 pieces vegan Mühlenburger type beef, 5 x 180 g (meatless)

Available delivery methods: Insulated bag <7 ° C (Germany only), Expedited - UPS Express Saver, Expedited - UPS Express Saver

Vegan Mühlenburger Beef Type, 180 g (meatless) - 2 cuts

 

 

Do you already know about the Rügenwalder Mühle Vegan Burger Beef Type? The vegetable alternative tastes like a classic beef burger and can be prepared easily, too. Just only roast both sides gently, on pan or grill, and you can create your own vegan burger.

Instead of meat, soya - 90% is coming from Europe - is used for the Rügenwalder Mühle veggie burger. And instead of bacon, a high-quality rapeseed oil with a lot of good omega-3-fatty acids is taken.

ÖKO-TEST (Magazine 11/2019) has tested 18 vegan burgers. This Vegan Mill Burger is „the best meatless burger“.


Ingredients:
Water, 16% soy proteine concentrate, rapeseed oil, onions, wheat gluten, salt, distilled vinegar, thickener: methyl cellulose, flavouring, wheat starch, colouring foodstuffs: conzentrate made from beetroor, carrot, radish.


Allergies:
The following allergenic substances, which have a duty on declaration, are included in this product:

  • wheat gluten (gluten-containing grain)
  • soya (soya and soja products) Binding information is given on the product packaging.

 

Average nutritional information per 100 g
Energy 705 kJ /
169kcal
Fat
   of which are saturated fats
   of which are monounsaturated fats
   of which are polyunsaturated fats
10 g
0,7 g
6,4 g
2,9 g
Carbohydrates
   of which is sugar
   of which is starch
3,3 g
1,2 g
2,1 g
Fibre 5,1 g
Protein 14 g
Salt 1,9 g

 

Manufacturer:
Rügenwalder Mühle, Carl Müller GmbH & Co. KG, Industriestraße 5, 26160 Bad Zwischenahn, Germany

 

Browse this category: Vegetarian products