WALZ Beef Jerky – the best beef snack (high protein, low carb)

Beef Jerky is an american dried meat which is marinated, salted and cutted into thin stripes. Beef Jerky is best for athletes, on trekking tours, or simply a low-fat high protein snack.

Beef Jerky from WALZ butcher shop

... is made from EU beef, without fat and sinews. Pure flesh sliced and placed in a salt and spicery marinade, and dried afterwards. This Beef Jerky can be stored at +8 °C in packaging and is durable unpacked at least 60 days.

Nine tasty Beef Jerky varieties packed in 100 g or 500 g single bags:

•     Pure beef Style (without spicery): tasty
•     Teriyaki: tasty-sweet
•     Hot Chili (Attention: really very hot!)
•     Coarse Pepper: tasty-spicy
•     Sweet and Chili: spicy-sweet
•     American Style (with a fine pepper touch, fine sweet smoky taste): tasty
•     Barbecue Style: tasty
•     Pastrami Style (with fine pepper and bell pepper touch): tasty-spicy
•     Whisky/pepper (Laphroaig PXCask Scotch Whisky): tasty-spicy

To newcomers we recommend to start with the "Teriyaki" (tasty-sweet) variety.

Manufacturer:
Butcher's shop WALZ, owner Dieter Kempter, Beckengasse 16, 73660 Urbach/Rems, Germany Licence number: 66731122

10 years of experience:
The traditional butcher'shop WALZ has been producing WALZ Beef Jerky for over 10 years and has already been awarded medals at international competitions. The recipe and production process have been continuously refined and optimized. With this specialty you can expect the highest quality in consistency and taste.